Raw Sea Moss

Raw Sea Moss

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We offer 2oz pouches and 1 lb pricing on the best quality Sea Moss from St Lucia. 


How to make Sea Moss Gel:

  1. Place desired amount of Seamoss in a bowl and fill with spring or distilled water. Submerge the Seamoss in water and let it sit for a few minutes to rehydrate. 
  2. Rinse Sea Moss thoroughly 3x(or more) to remove any excess salt, sand, etc.
  3. Place Sea Moss in a bowl and fill with spring water or distilled water until all Sea Moss is covered, add key limes, & let soak for 9-24hrs in your fridge. Make sure it’s in a bowl big enough for the Seamoss to expand in. 
  4. Drain & rinse sea moss again and then add to blender. 
  5. Add minimal water to blender. Do not fully submerge Seamoss in water. Blend. 
  6. Add more water as you blend for the desired smooth texture. Depending on the power of your blender, you will have to blend for several minutes.
  7. Put gel in the glass jar and let sit in the refrigerator for a few hours and you will see the gel form.
  8. Add 1-3 tbsp to smoothies, soups, teas, or your favorite dish.
  9. ENJOY your homemade Seamoss Gel! 

The gel can be stored in the fridge for 3-4 weeks.